Shota Terai
Owner-Chef
Born and raised in Tokyo, Japan
Machida College of Culinary Art, Tokyo, Japan
Daikoku-ya, Yokohama, Japan
Kitaohji Ginza, Japan
Wakaba Roppongi, Japan
Acquired ownership of Peace Café in 2013
Owner-Chef
Born and raised in Tokyo, Japan
Machida College of Culinary Art, Tokyo, Japan
Daikoku-ya, Yokohama, Japan
Kitaohji Ginza, Japan
Wakaba Roppongi, Japan
Acquired ownership of Peace Café in 2013